Silvercrest 282287 Operating Instructions Manual

ICE CREAM MAKER

Operating instructions

APARAT PENTRU ÎNGHEŢATĂ

Instrucţiuni de utilizare

ΠΑΓΩΤΟΜΗΧΑΝΗ

Οδηγία χρήσης

APARAT ZA SLADOLED

Upute za korištenje

МАШИНА ЗА СЛАДОЛЕД

Pъководство за обслужване

EISMASCHINE

Bedienungsanleitung

ICE CREAM MAKER SECM 12 A1

IAN 282287

CPe282287_Eiscrememaschine_Cover_LB7.indd 2 25.10.16 13:40

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English..................................................................................... 2

Hrvatski ................................................................................ 14

Românà................................................................................. 26

ǯȨșȑȎȞȟȘȖ ........................................................................... 38

ƧǌǌǈǎǊǋƽ ............................................................................... 50

Deutsch ................................................................................. 62

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Overview / Pregled / Privire de ansamblu /

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/ Übersicht

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Contents

1. Overview ........................................................................................ 2

2. Intended purpose ............................................................................ 3

3. Safety information ........................................................................... 3

4. Items supplied ................................................................................. 6

5. Before using for the first time ........................................................... 6

6. Making ice cream ............................................................................ 7

6.1 General............................................................................................... 7

6.2 24 hours beforehand............................................................................. 7

6.3 4 hours beforehand............................................................................... 7

6.4 Processing the ice cream in the ice-cream maker....................................... 7

7. Recipes ............................................................................................ 8

8. Cleaning .......................................................................................... 9

9. Disposal .......................................................................................... 9

10.Troubleshooting ............................................................................. 10

11.Technical specifications .................................................................. 10

12.Warranty of the HOYER Handel GmbH ........................................... 11

1. Overview

10/I switch

2 Motor unit (housing/appliance)

3 Lid

4 Connecting piece

5 Mixing blade

6 Bowl

7 Ring with handles

8 Container

9 Power cord with plug (not shown)

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Thank you for your trust!

Congratulations on your new ice-cream

machine.

For a safe handling of the device and in or-

der to get to know the entire scope of fea-

tures:

• Thoroughly read these operat-

ing instructions prior to initial

commissioning.

• Above all, observe the safety in-

structions!

• The device should only be used

as described in these operating

instructions.

• Keep these operating instruc-

tions for reference.

• If you pass the device on to

someone else, please include

these instructions.

We hope you enjoy your new ice-cream

machine!

Symbol on your device

The food-safe material of devices

with this symbol will not change the

taste or smell of food.

2. Intended purpose

This ice-cream machine is for making ice

cream.

The appliance is intended for use in the

home environment. It must be used indoors

only.

This appliance must not be used for commer-

cial purposes.

Possible misuse

WARNING! Risk of material damage!

~ Hard or sharp objects (e.g. metal

spoons) may damage the inside of the

bowl. Only ever use rubber scrapers or

wooden utensils when taking out the ice

cream you have made.

3. Safety information

Warnings

If necessary, the following warnings will be

used in these operating instructions:

DANGER! High risk: Failure to ob-

serve this warning may result in in-

jury to life and limb.

WARNING! Moderate risk: Failure to ob-

serve this warning may result in injury or se-

rious material damage.

CAUTION: Low risk: Failure to observe this

warning may result in minor injury or mate-

rial damage.

NOTE: Points and special considerations

which should be remembered when using

the appliance.

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Instructions for safe operation

~

This device can be used by children from the age of 8 and people

with restricted physical, sensory or intellectual abilities or people

without adequate experience and/or understanding, if they are su-

pervised or instructed on how to use this device safely and if they

are aware of the resulting danger.

~

Children must not play with the device.

~

Cleaning and user maintenance must not be performed by children

unless they are at least 8 years old and supervised.

~

Children under the age of 8 must be kept away from the device

and the power cable.

~

Clean all parts and surfaces that will come into contact with food

before using the device for the first time (see “Cleaning” on

page 9).

~ Do not store any potentially explosive substances in this device,

e.g. aerosol containers with flammable propellant gas.

~ If the power cord of this device is damaged, it must be replaced

by the manufacturer or the manufacturer’s customer service, or

by a similarly qualified person, in order to avoid danger.

~ The device must be disconnected from the mains if left unattend-

ed and prior to assembly, disassembly or cleaning.

DANGER for children

~

Packing materials are not children's toys.

Do not allow children to play with plastic

bags: There is a risk of suffocation.

~ Make sure that children cannot pull the

appliance off the work surface by

means of the power cord.

DANGER to and from pets

and livestock

~ Electrical devices can represent a haz-

ard to pets and livestock. In addition,

animals can also cause damage to the

device. For this reason you should keep

animals away from electrical devices at

all times.

DANGER! Risk of

electrocution

~ Protect the appliance from moisture,

dripping water and splashing: There is

the risk of an electric shock.

~ Do not use the appliance in the open air

or near containers filled with water, e.g.

sinks.

~ Make sure that the surface under the ap-

pliance is dry.

~ Do not operate the appliance if it or the

power cord shows visible signs of dam-

age or the appliance has been

dropped.

~ To avoid any risk, do not make modifi-

cations to the product.

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~ If liquids or foreign bodies get inside the

housing of the appliance, unplug imme-

diately. Have the appliance checked be-

fore re-using.

~ The housing, the power cord and the

power plug must not be immersed in

water or other liquids.

~ If the appliance has fallen into water,

unplug immediately, and only then re-

move the appliance. In this case, do not

use the appliance any more and have it

checked by a specialist.

~ Never touch the appliance with wet

hands.

~ Only connect the power plug to a prop-

erly installed wall socket that is easily

accessible and supplies voltage match-

ing the rating plate. The socket must still

be easily accessible after connection.

~

Ensure that the power cord cannot be dam-

aged by sharp edges or hot surfaces.

~ The appliance is not completely discon-

nected from the mains even after being

switched off. To do so, unplug.

~ When setting up the appliance, make

sure that the power cord is not trapped

or crushed.

~ When unplugging the appliance, al-

ways pull on the plug and NOT on the

cable.

~ Remove the plug from the socket ...

… if there is a fault,

… when you are not using the appli-

ance,

… before cleaning the appliance and

… during thunderstorms.

~ The appliance is not designed to be op-

erated with an external timer or a sepa-

rate telecontrol system.

DANGER! Risk from poor

hygiene

~ Ice cream is an ideal breeding ground

for salmonella. This is why special hy-

giene is required when making ice

cream.

~ The main source of salmonella in ice

cream is raw eggs. Fresh raw eggs of-

ten contain traces of salmonella. Levels

of salmonella may however increase

dramatically with lengthy storage or in-

sufficient cooling.

~ This increase can also occur in the ice

cream once it has been made or has

thawed slightly. Freezing will not kill off

salmonella.

~ To make sure you can enjoy your ice

cream without any worries, please ob-

serve the following tips on hygiene with-

out fail:

- Do not cook recipes with raw eggs for

people with a weak immune system

(e.g. infants, the elderly or sick).

- When using recipes for ice cream in-

volving raw eggs, make sure that the

eggs are always fresh and have been

kept in the refrigerator.

- When making ice cream, check that all

work equipment is absolutely clean.

- Once you have made the ice cream,

store in the refrigerator at once and do

not leave there for more than 24|hours.

- Once made, ice cream should be eat-

en without delay. Ice made with fresh

ingredients can only be stored in the

freezer at –18 °C for max. 1|week.

- Ice cream that has thawed out even

slightly must not be refrozen under any

circumstances.

- After making ice cream, the ice-cream

maker and all work equipment should

be cleaned thoroughly.

DANGER! Risk of injury

~ To avoid injury and damage to the ap-

pliance, do not reach into the ice-cream

maker when running and also make

sure you keep your hair, clothing and

other items well away from it.

~ Never touch the frozen bowl with wet

hands!

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WARNING! Risk of material

damage

~ The bowl must be completely dry before

being put into the freezer.

~

Do not heat the bowl in excess of 40|°C.

~ Hard or sharp objects (e.g. metal

spoons) may damage the inside of the

bowl. Only ever use rubber scrapers or

wooden utensils when taking out the ice

cream you have made.

~ Switch the ice-cream maker on first and

only add the mix you have prepared to

the machine when running.

~ While making ice cream do not switch

the ice-cream maker off and then back

on. The ice cream mix would otherwise

freeze to the bowl and block the mixing

blade.

~ Never place the appliance on hot sur-

faces (e.g. a hob) or near sources of

heat or naked flame.

~ Only use genuine accessories.

~

The appliance is fitted with non-slip sili-

cone feet. As furniture is coated with vari-

ous varnishes and plastics and may be

treated with different cleaning products, it

cannot be completely ruled out that some

of these substances contain components

which may attack and soften the silicone

feet. If necessary, place a non-slip mat un-

derneath the appliance.

~ Do not use harsh or abrasive cleaning

agents.

~ All appliance accessories should be

cleaned by hand. (The mixing blade|5

can also be cleaned in the dishwasher.)

~ Should liquid leak from the housing of

the bowl, the bowl must be discarded.

Although this liquid is not toxic, it is un-

suitable for consumption.

~ The appliance includes protection from

overheating. This will switch the appli-

ance off to prevent the motor overheat-

ing. In this case unplug and wait until

the motor has cooled down, at least for

15 minutes.

4. Items supplied

1 motor unit|2

1 lid|3

1 bowl|6

1 ring|7

1 container|8

1 mixing blade|5

1 connecting piece|4

1 operating instructions

5. Before using for the

first time

DANGER!

Risk of electrocution!

~ The motor unit|2 must not be immersed

in water.

NOTE: When being used for the first time,

the appliance may give off an odour. This is

due to the design of the appliance and is

perfectly normal. Ensure sufficient ventila-

tion in the room.

1. Remove all parts from the packaging.

2. Check that all parts are complete and

intact.

3. Wipe off the motor unit|2 with a slight-

ly damp cloth.

4. Wipe out the inside of the bowl|6 with

a damp cloth.

5. Rinse all other parts thoroughly in

warm water.

6. Dry all parts well.

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6. Making ice cream

6.1 General

Ingredients

• You will achieve a superior product

above all by using fresh, high-quality in-

gredients.

• Dairy products with a high fat content

(e.g. cream, crème fraîche, double

cream, mascarpone) result in a creamy

consistency and improve flavour.

• When following recipes in which the

sugar is not dissolved make sure you use

very fine sugar. Sugar will make the ice

cream firmer and at the same time pre-

vent the formation of large ice crystals.

• When using frozen fruit, it does not

need to be completely defrosted. For ex-

ample, it is easier to puree fruit when

still half frozen.

• Ice cream will remain softer if alcohol is

added.

Instructions

• Your ice cream will be particularly suc-

cessful if you cool the bowl|6 and the

prepared mix sufficiently beforehand.

• The ice cream produced will be soft and

spoonable. Serve immediately. This is

when it will taste best.

• If the ice cream has not become suffi-

ciently firm after 40 or so minutes, put

in the freezer until it has reached this

firmness.

6.2 24 hours beforehand

Freeze bowl

The bowl|6 must be completely dry when

you put it into the freezer.

1. Place the empty bowl|

6

in a freezer bag

and seal to prevent any deposits of ice.

2. Put the bowl|

6

in the bag into the freez-

er for at least 24 hours (at min. –18 °C).

3. Only take the bowl|

6

out of the freezer

right before you are about to make the ice

cream to ensure it is as cold as possible.

6.3 4 hours beforehand

Make ice mix

1. Prepare the ice mix according to the rec-

ipe. A mix of up to 1000 ml / 36|fl|oz

can be prepared in the bowl

|6

at any

one time.

2. Place the mix you have prepared in the

refrigerator for approx. 4 hours.

6.4 Processing the ice cream

in the ice-cream maker

• Do not add the prepared mix to the

bowl|6 until you have assembled the

machine and switched it on. Otherwise

the mix will freeze on the inside walls of

the bowl|6.

• Work swiftly so the bowl|6 and mix re-

main as cold as possible.

1. Fit the motor unit|2 onto the lid|3 so it

snaps into place.

2. Insert the connecting piece|4 in the mo-

tor unit|2.

3. Fit the mixing blade|5 to the connect-

ing piece|4.

4. Place the ring|7 on the container|8.

The handles are positioned in the re-

cesses of this container.

5. Take the bowl|6 out of the freezer bag

and place it on the ring|7.

6. Place the lid|3 on the ring|7 and turn

clockwise to secure.

7. Insert the power plug|9 in the wall

socket and move the 0/I switch|1 to I.

WARNING!

~ Do not stop the ice-cream machine dur-

ing processing or the mix might other-

wise freeze to the inside of the bowl|6.

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8. Now pour the prepared mix into the

bowl|6 through the opening.

9. Leave the machine on until the ice

cream has the required consistency.

NOTE: If the ice cream has not become suf-

ficiently firm after 40 or so minutes, put in

the freezer until it has reached this firmness.

10. Move the 0/I switch|1 to 0 to switch

the ice-cream maker off.

11. Unplug|9 the appliance.

12. Turn the lid|3 anti-clockwise and remove.

NOTE: Removing the lid|3 will be easier if

you grasp it with both hands on the right

and left and then lift off.

13. Remove the ice cream you have made

using a rubber scraper or wooden

spoon (not supplied).

The ice cream produced will be spoon-

able. You can eat it straightaway, or if

you prefer it to be firmer, leave it in the

freezer for a while.

7. Recipes

NOTE: Instead of egg yolk you can also use

whipped cream stabilizer (1 teaspoon of

whipped cream stabilizer for 2 egg yolks).

Banana ice cream

• 1 large ripe banana

• 200 ml / 7 fl oz low-fat milk

• 100 ml / 3½ fl oz whipping cream

(fat 30%)

• 50 g / 1¾ oz powder sugar

1. Puree the banana.

2. Beat the whipping cream until stiff.

3. Mix the pureed banana thoroughly

with the other ingredients and stir in the

whipped cream to produce a smooth

mixture.

Vanilla ice cream

• 2 egg yolks

• 200 ml / 7 fl oz low-fat milk

• 200 ml / 7 fl oz whipping cream

(fat 30%)

• 50 g / 1¾ oz powder sugar

• 1-2 sachets of vanilla sugar

1. Beat the egg yolk together with the

powder and vanilla sugar until the mix

becomes light in colour.

2. Add the cold milk.

3. Whip the cream until stiff.

4. Then add the whipped cream to the

mixture and stir to produce a smooth

mixture.

NOTE: You can add absolutely any fruits

you want and then sweeten to taste.

Strawberry ice cream

• 2 egg yolks

• 200 ml / 7 fl oz low-fat milk

• 200 ml / 7 fl oz whipping cream

(fat 30%)

• 70 g / 1¾ oz powder sugar

• 300 g / 10 ½ oz strawberries

1. Beat the egg yolk and icing sugar until

the mixture is nice and bright.

2. Add the cold milk.

3. Whip the cream until stiff.

4. Then add the whipped cream to the

mixture and stir to produce a smooth

mixture.

5. Puree the strawberries.

6. Add the strawberry puree to the mix-

ture and stir in until it produces a ho-

mogenous mass.

NOTE: Add more or less sugar and fruit ac-

cording to taste.

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Chocolate ice cream

• 2 egg yolks

• 200 ml skimmed milk

• 200 ml whipping cream (30% fat)

• 80 g cocoa drink powder

1. Beat together the yolks, cocoa drink

powder and milk.

2. Beat the whipping cream until it is firm.

3. Add the cream to the mixture and stir in

until it produces a homogenous mass.

8. Cleaning

DANGER!

Risk of electrocution!

~ Remove the power plug|9 from the wall

socket before cleaning the appliance.

WARNING!

~ Do not use harsh or abrasive cleaning

agents.

1. Remove the mixing blade|5 and the

connecting piece|4 from the motor unit|2.

2. Figure A: push the two holders at the

bottom of the motor unit|2 together and

remove the motor unit|2 from the lid|3.

3. Grasp underneath the handles of the

ring|7 and lift the bowl|6 out of the

container|8.

Clean the motor unit

• Use a slightly damp, soft cloth to clean

the motor unit|2.

Clean the bowl

• Do not clean the bowl|6 until it has

cooled down to room temperature.

• Wash the bowl|6 in water not exceed-

ing 40 °C using a mild detergent.

Other parts

• Wash all other parts by hand in warm

water and a little detergent. (The mixing

blade|5 can also be cleaned in the

dishwasher.) Dry all parts thoroughly.

9. Disposal

This product is subject to the

provisions of European Direc-

tive 2012/19/EC. The sym-

bol showing a wheelie bin

crossed through indicates

that the product requires sep-

arate refuse collection in the European Un-

ion. This applies to the product and all

accessories marked with this symbol. Prod-

ucts identified with this symbol may not be

discarded with normal household waste, but

must be taken to a collection point for recy-

cling electric and electronic appliances. Re-

cycling helps to reduce the consumption of

raw materials and protect the environment.

Packaging

When disposing of the packaging, make

sure you comply with the environmental reg-

ulations applicable in your country.

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10. Troubleshooting

If your appliance fails to function as re-

quired, please try this checklist first. Perhaps

there is only a minor problem which you can

solve yourself.

DANGER!

Risk of electrocution!

~ Do not attempt to repair the appliance

yourself under any circumstances.

11. Technical

specifications

Subject to technical modifications.

Fault

Possible causes /

Action

No function. Is the power plug|9 proper-

ly inserted?

Ice crystals

on the

bowl|6

Dry the bowl|6 completely

before freezing and place

in a freezer bag.

The ice

cream wells

up out of the

opening in

the bowl.

The mix has worked up-

wards. Use a smaller quan-

tity of mix next time.

The ice

cream has re-

mained too

liquid.

Were the bowl|6 and mix

cold enough? The bowl|6

has to be cooled in the

freezer for 24 hours and

the mix for 4 hours in the re-

frigerator.

Freeze the soft ice cream

mix in the freezer for a

while.

The appli-

ance switches

itself off.

The overheating protection

has probably tripped. Un-

plug|9 and wait for the mo-

tor unit|2 to cool down -

min. 15 minutes.

Model: SECM 12 A1

Mains voltage: 220-240 V ~ 50 Hz

Protection class: II

Power: max. 12 W

Filling capacity: 1000 ml / 36 fl oz

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12. Warranty of the

HOYER Handel GmbH

Dear Customer,

your device is provided with a 3 year war-

ranty starting with the purchase date. In the

event of product defects, you are entitled to

statutory rights against the vendor. These

statutory rights are not restricted by our war-

ranty presented in the following.

Warranty conditions

The warranty period starts with the purchase

date. Please keep the original purchase re-

ceipt in a safe place. This document is re-

quired to verify the purchase.

If within three years from the purchase date

of this product a material or factory defect

occurs, the product will be repaired or re-

placed by us – at our discretion – free of

charge to you. This warranty implies that

within the period of three years the defective

device and the purchase receipt are present-

ed, including a brief written description of

the defect and the time it occurred.

If the defect is covered by our warranty, the

repaired or a new product will be returned

to you. No new warranty period starts with

a repair or replacement of the product.

Warranty period and statutory

claims for defects

The warranty period is not extended when

the warranty has been claimed. This also ap-

plies to replaced and repaired parts. Any

damages and defects already existing at the

time of purchase must be reported immedi-

ately upon unpacking. Repairs arising after

the expiration of the warranty period are

subject to a charge.

Warranty coverage

The device was produced carefully according

to strict quality guidelines and tested diligent-

ly prior to delivery.

The warranty applies to material or factory

defects.

Excluded from the warranty are

wear parts subject to normal wear

and damages to fragile parts, e.g.

switches, batteries, lamps or other

parts manufactured from glass.

This warranty expires if the product is dam-

aged, not used as intended or not serviced.

For the proper operation of the product, all in-

structions listed in the operating instructions

must be observed carefully. Any form of use

and handling that is advised against in the

operating instructions or warned against

must always be avoided.

The product is only intended for private and

not for commercial use. In the case of incor-

rect and improper treatment, use of force and

interventions not performed by our author-

ised Service Centre, the warranty shall cease.

Handling in case of a warranty

claim

In order to ensure prompt processing of your

matter, please observe the following notes:

• Please keep the article number

IAN: 282287 and the purchase re-

ceipt as a purchase verification for all

inquiries.

• The article number can be found on the

rating plate, an engraving, the title

page of your instructions (in the bottom

left), or as a label on the rear or under-

side of the device.

• If faulty operation or other defects occur,

first contact the Service Centre listed in

the following by telephone or email.

• Then, you are able to send a product re-

ported as defective free of charge to the

service address specified to you, includ-

ing the purchase receipt and the infor-

mation on the defect and when it

occurred.

Please visit www.lidl-service.com to

download this and many other

manuals, product videos and soft-

ware.

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12

GB

Service Centre

Service Great Britain

Tel.: 0871 5000 720 (£ 0.10/Min.)

E-Mail: [email protected]

Service Ireland

Tel.: 1890 930 034

(0,08 EUR/Min., (peak))

(0,06 EUR/Min., (off peak))

E-Mail: [email protected]

Service Cyprus

Tel.: 8009 4409

E-Mail: [email protected]

IAN: 282287

Supplier

Please note that the following address is no

service address. First contact the afore-

mentioned Service Centre.

HOYER Handel GmbH

Tasköprüstraße 3

22761 Hamburg

Germany

GB

IE

CY

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13

GB

BB&3(B%ERRN6HLWH0LWWZRFK1RYHPEHU

14 HR

Sadržaj

1. Pregled .......................................................................................... 14

2. Pravilna upotreba .......................................................................... 15

3. Sigurnosne upute ........................................................................... 15

4. Opseg isporuke ............................................................................. 18

5. Prije prvog korištenja .................................................................... 18

6. Izrada sladoleda ........................................................................... 18

6.1 Opäa upozorenja ............................................................................... 18

6.2 24 sati prije ....................................................................................... 19

6.3 4 sata prije ........................................................................................ 19

6.4 Priprema sladoleda u ureîaju za pripremu sladoleda.............................. 19

7. Recepti .......................................................................................... 20

8. éišäenje ......................................................................................... 21

9. Uklanjanje otpada ......................................................................... 21

10.Rješenja problema ......................................................................... 22

11.Tehniêki podaci .............................................................................. 22

12.Jamstvo tvrtke HOYER Handel GmbH ............................................ 23

1. Pregled

1 Sklopku 0/I

2 Motorni dio (kuäište/ureîaj)

3 Poklopac

4 Spojni element

5 Lopatica za miješanje

6 Spremnik za sladoled

7 Prsten s hvataljkama

8 Vanjski spremnik

9 Mrežni kabel s mrežnim utikaêem (ne vidi se)

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15HR

Zahvaljujemo vam na

povjerenju!

éestitamo na kupnji novog ureîaja za pri-

premu sladoleda.

Kako biste omoguæili sigurno korištenje

ureðaja te se upoznali sa svim njegovim

radnim znaèajkama:

• Prije prvog korištenja pažljivo

proèitajte ove upute za korište-

nje.

• Prije svega se pridržavajte sigur-

nosnih uputa!

• Ureðaj se smije koristiti samo

kako je opisano u ovim uputama

za korištenje.

• Saèuvajte ove upute za korište-

nje.

• Ako ureðaj namjeravate dati u

treæe ruke, priložite i ove upute

za korištenje.

Želimo Vam puno zabave s novim ureîajem

za pripremanje sladoleda!

Simbol na ureîaju

Simbol oznaêava, da takvi materi-

jali ne mijenjaju ni okus niti miris

namirnica.

2. Pravilna upotreba

Ovaj ureîaj za pripremu sladoleda koncipi-

ran je za kuänu pripremu sladoleda.

Ureîaj je koncipiran za privatna domaäin-

stva. Ureîaj se smije koristiti samo u unutraš-

njim prostorijama.

Ovaj ureîaj se ne smije upotrebljavati u

obrtniêke svrhe.

Moguäa pogrešna upotreba

UPOZORENJE na materijalnu štetu!

~ Tvrdi i oštri predmeti (poput metalnih žli-

ca) mogu oštetiti unutarnje strane spre-

mnika za sladoled. Za vaîenje gotovog

sladoleda koristite iskljuêivo strugala od

gume ili drveta.

3. Sigurnosne upute

Znakovi upozorenja

Po potrebi äe se u ovim uputama za korište-

nje koristiti sljedeäi simboli upozorenja mo-

žete pronaäi:

OPASNOST! Visoki rizik: Nepo-

štivanje upozorenja može biti štet-

no za život.

UPOZORENJE! Srednji rizik: Nepoštiva-

nje upozorenja može uzrokovati ozljede ili

veliku materijalnu štetu.

OPREZ: Niski rizik: Nepoštivanje upozore-

nja može uzrokovati lakše ozljede ili materi-

jalnu štetu.

NAPOMENA: Stanja i posebnosti kojih se

prilikom korištenja ureîaja potrebno pridr-

žavati.

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16 HR

Upute za siguran rad

~ Ureîaj smiju koristiti djeca od 8 godina i starija te osobe s ogra-

niêenim psihiêkim, osjetilnim ili mentalnim sposobnostima ili oso-

be bez iskustva i/ili znanja samo ako ih nadzire osoba zaduže-

na za njihovu sigurnost ili ako su od takve osobe dobili upute za

korištenje ureîaja te su razumjeli moguäe opasnosti.

~ Djeca se ne smiju igrati ureîajem.

~

éišäenje i održavanje od strane korisnika ne smiju provoditi djeca,

osim ako su starija od 8|godina ili su pod nadzorom starije osobe.

~ Djecu mlaîu od 8 godina treba držati podalje od ureîaja i pri-

kljuênog kabela.

~

Prije prve uporabe oêistite sve dijelove i površine koje dolaze u

kontakt sa živežnim namirnicama (vidi „éišäenje“ na stranici|21).

~ U ovaj ureîaj ne pohranjujte nikakve eksplozivne tvari, primjeri-

ce spremnike aerosola sa zapaljivim pogonskim plinom.

~ Ošteäeni mrežni prikljuêni vod ovog ureîaja treba zamijeniti

proizvoîaê ili njegova Služba za podršku korisnicima ili sliêno

kvalificirano osoblje radi izbjegavanja opasnosti.

~ Ureîaj je uvijek potrebno iskljuêiti iz struje ako je ostavljen bez

nadzora i prije sastavljanja, rastavljanja ili êišäenja.

OPASNOST za djecu

~ Ambalaža nije djeêja igraêka. Djeca se

ne smiju igrati plastiênim vreäicama. Po-

stoji opasnost od gušenja.

~ Pazite da djeca ne mogu ureîaj povuäi

s radne površine, povlaêeäi ga za mrež-

ni kabel.

OPASNOST za i od strane

kuänih i domaäih životinja

~ Elektroniêki ureîaji mogu predstavljati

opasnost za kuäne i domaäe životinje.

Nadalje, životinje takoîer mogu uzro-

kovati štetu na ureîaju. Stoga držite ži-

votinje u naêelu dalje od elektroniêkih

ureîaja.

OPASNOST od udara

struje

~ Zaštitite ureîaj od vlage i vode: Postoji

opasnost od elektriênog udara.

~ Ureîaj nemojte koristiti vani ili u blizini

posuda s vodom, primjerice sudopera.

~ Pazite da je podloga ureîaja suha.

~ Ureîaj nemojte ukljuêivati ukoliko na

mrežnom kabelu uoêite vidljiva ošteäe-

nja ili ukoliko Vam je prije toga ureîaj

pao na pod.

~ Kako bi se izbjegle opasnosti, nemojte

ništa mijenjati na artiklu.

~ Ako u ureîaj uîe tekuäina ili neko stra-

no tijelo, odmah iskljuêiti mrežni utikaê.

Prije ponovnog korištenja zatražite pro-

vjeru ureîaja.

~ Kuäište, mrežni kabel i mrežni utikaê ne-

mojte uroniti u vodu ili druge tekuäine.

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17HR

~

U sluêaju da Vam ureîaj ipak padne u vo-

du, molimo izvucite mrežni utikaê iz struje

te tek nakon toga izvadite ureîaj iz vode.

U tom sluêaju nemojte ureîaj više koristiti,

veä ga dajte na pregled servisnoj službi.

~ Ureîaj nemojte dirati mokrim rukama.

~ Mrežni utikaê prikljuêite samo u pravil-

no instaliranu i lako pristupaênu utiênicu

êiji napon odgovara podacima s tipske

oznake. Utiênica i nakon prikljuêenja

kabela mora biti lako pristupaêna.

~ Pazite da se ne ošteti mrežni kabel oš-

trim rubovima ili vruäim mjestima.

~ Niti nakon iskljuêenja se ureîaj u pot-

punosti ne iskljuêi iz mreže. Ako ga želi-

te iskljuêiti iz mreže, molimo izvucite

mrežni utikaê.

~ Pri montaži ureîaja pripazite da pri-

kljuêni kabel nije ukliješten ili pritisnut.

~ Prilikom izvlaêenja mrežnog utikaêa iz

utiênice, uvijek povucite za utikaê, nika-

da za kabel.

~ Izvucite mrežni utikaê iz utiênice, ...

… ako nastane smetnja,

… ako ne koristite ureîaj,

…prije êišäenja ureîaja i

… kod nevremena.

~ Ureîaj nije primjeren upotrebi u kombi-

naciji s vanjskom vremenskom sklopkom

ili nekim drugim daljinskim sustavom.

OPASNOST zbog

manjkave higijene

~

Sladoled je idealno mjesto za nastanak

salmonele. Iz tog razloga je za pripremu

sladoleda potrebna posebna higijena.

~ Glavni izvor nastanka salmonela u sla-

doledu su jaja. Svježa nekuhana jaja

êesto sadrže salmonele u manjim koliêi-

nama. No salmonele se kod dužeg skla-

dištenja ili nedovoljnog hlaîenja mogu

proširiti velikom brzinom.

~ Salmonele se mogu množiti i u pripre-

mljenoj smjesi sladoleda ili u otopljenom

sladoledu. Smrzavanjem salmonele neäe

odumrijeti.

~

Za bezbrižno uživanje u svom svježe pri-

premljenom sladoledu stoga molimo pri-

državajte se sljedeäih higijenskih savjeta:

- Za osobe sa slabijim obrambenim

mehanizmom (npr. djeca, starije ili

oboljele osobe) pripremajte sladoled

bez nekuhanih jaja.

- Za recepte u koje se dodaju nekuha-

na jaja koristite uvijek svježa jaja ili

ona koja ste držali u hladnjaku.

- Pazite kod pripreme sladoleda na ap-

solutnu êistoäu ureîaja za rad.

- Pripremljenu smjesu sladoleda odmah

stavite u hladnjak te ju nemojte u hlad-

njaku držati duže od 24 sata.

- Pripremljeni sladoled biste trebali od-

mah jesti. Sladoled napravljen od svje-

žih namirnica možete u zamrzivaêu

êuvati na temperaturi od –18 °C naj-

duže 1 tjedan.

- Sladoled koji se malo ili potpuno otopio

nemojte nikako ponovno zamrzivati.

- Nakon pripreme sladoleda pažljivo

oêistite ureîaj i sve radne alate.

OPASNOST od ozljeîivanja

~ Kako biste izbjegli ozljede i ošteäenja

na ureîaju, nemojte rukama hvatati u

ureîaj za pripremu sladoleda dok on

radi te pazite da Vaša kosa, odjeäa i

drugi predmeti ne uîu u ureîaj.

~ Zamrznute spremnike za sladoled ne-

mojte primati mokrim rukama.

UPOZORENJE na materijalnu štetu

~

Spremnik za sladoled se mora potpuno

osušiti prije nego ga stavite u zamrzivaê.

~ Spremnik za sladoled nemojte zagrija-

vati na temperaturu višu od 40 °C.

~ Tvrdi i oštri predmeti (poput metalnih žli-

ca) mogu oštetiti unutarnje strane spre-

mnika za sladoled. Za vaîenje gotovog

sladoleda koristite iskljuêivo strugala od

gume ili drveta.

~ Najprije upalite ureîaj za pripremu sla-

doleda, a tek potpom dodajte pripre-

mljenu smjesu za sladoled u ureîaj.

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18 HR

~ Ureîaj za pripremu sladoleda nemojte

za vrijeme rada ugasiti pa ponovno

upaliti. Smjesa sladoleda bi se mogla

smrznuti u spremniku za sladoled i blo-

kirati lopaticu za miješanje.

~ Ureîaj nikada nemojte stavljati na vru-

äe površine (poput grijaäih ploêa šted-

njaka) ili u blizinu izvora topline ili

otvorene vatre.

~ Molimo koristiti samo originalni pribor.

~

Ureîaj je opremljen silikonskim nožica-

ma, što mu onemoguäava klizanje. Budu-

äi da je namještaj presvuêen razliêitim

lakovima i umjetnim materijalima koji se

održavaju posebnim sredstvima za njegu,

postoji moguänost da neki od tih materija-

la sadrže sastavne dijelove koji mogu na-

grizati i oštetiti silikonske nožice. Prema

potrebi ispod ureîaja stavite podlogu na

kojoj se ureîaj ne bi mogao sklizati.

~ Ne koristite agresivna sredstva za êišäe-

nje ili sredstva za ribanje.

~ Ruêno oêistite sve dijelove ureîaja. (Lo-

patica za miješanje|5 se može prati i u

perilici za pranje suîa.)

~ Ukoliko iz kuäišta spremnika za slado-

led izaîe voda, spremnik za sladoled

se mora promijeniti. Tekuäina nije otrov-

na, no nije namijenjena konzumaciji.

~ Ureîaj ima zaštitu od pregrijavanja.

Zaštita od pregrijavanja iskljuêuje ure-

îaj kako bi se motor zaštitio od pregri-

javanja. U tom sluêaju izvucite mrežni

utikaê i saêekajte barem 15 minuta da

se motor ohladi.

4. Opseg isporuke

1 dio s motorom|2

1 poklopac|3

1 spremnik za sladoled|6

1 prsten|7

1 vanjski spremnik|8

1 lopatica za miješanje|5

1 spojni element|4

1 upute za korištenje

5. Prije prvog

korištenja

OPASNOST od udara struje!

~ Dio ureîaja s motorom|2 se ne smije

uranjati u vodu.

NAPOMENA: Kod prvog korištenja se

mogu osjetiti karakteristiêni mirisi. Pritom se

ne radi i smetnji na ureîaju, veä je to zbog

njegove konstrukcije tako. Osigurajte dobro

prozraêivanje.

1. Izvadite sve dijelove iz ambalaže.

2. Provjerite jesu li priloženi svi dijelovi

pribora te jesu li ošteäeni.

3. Dio s motorom|2 prebrišite lagano na-

vlaženom krpom.

4. Unutarnji dio spremnika za sladoled|6

prebrišite mokrom krpom.

5. Sve ostale dijelove dobro isperite to-

plom vodom.

6. Sve dijelove dobro osušite.

6. Izrada sladoleda

6.1 Opäa upozorenja

Sastojci

• Visoku kvalitetu sladoleda postiäi äete

prije svega koristeäi kvalitetne, svježe

namirnice.

•Mlijeêni proizvodi s visokim udjelom

masti (poput npr. slatkog vrhnja, crème

fraîche, crème double, mascarpone)

daju kremaste karakteristike sladoledu i

preuzimaju okus.

• Za recepte u kojima se šeäer ne otapa

koristite posebno fini šeäer. Šeäer daje

sladoledu êvrstu konzistenciju te istovre-

meno sprjeêava stvaranje velikih krista-

la leda.

• Ukoliko koristite smrznuto voäe, ne tre-

bate êekati da se ono potpuno otopi.

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